Syed Aamir Sharief Qadri Grape cultivation in Kashmir! Harud, the harvesting season of Kashmir starts from mid-September to mid-November. During this period people are busy cutting...
FALAK JAN NAVEED HAMID The Himalayas are identified as one of the global biodiversity hotspots, with high species richness due to ecological, phytogeographic, and evolutionary factors....
BK NEWS Shopian, Sept 20: National Bank for Agriculture & Rural Development (NABARD) has collaborated with National Rural Livelihood Mission (NRLM) for extending the grant support...
BK News Srinagar, Sept 19: Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir today announced that it will open its campuses for national and international...
Digital transformation opens new opportunities for traditional enterprises Syed Jesarat Like any other part of the country or the world, online businesses in Kashmir are flourishing...
Text by Syed Jesarat Pictures by Suliman Saith As Kashmir’s walnut harvesting season is at its peak, people have begun picking and processing the valley’s famed...
BK NEWS Srinagar, Sept 13: PHD Chamber Kashmir chapter conducted a two-day capacity-building workshop for the crewel embroidery artisans here at Kashmir Haat. The workshop was organised...
Malik Nisar Once known as Asia’s largest freshwater lake, Wular has shrunk almost 50% of its original area over the last few decades due to administrative...
Syed Jesarat Nava Shah was always passionate about cooking and creating new recipes. However, it was only after her marriage and the birth of two children...
Syed Jesarat Over the past few years, not only eating out but ordering food home from a restaurant has become a recreational activity in Kashmir, particularly...